Bella Italia Trattoria

Experience the heart of Italy with authentic flavors and warm hospitality, delivered right to you.

Bella Italia Trattoria

Nestled in the vibrant culinary heart of [Vittoria City], Bella Italia Trattoria has been serving up passion on a plate for over two decades. Our chefs masterfully blend time-honored Italian traditions with the freshest local ingredients, creating a symphony of flavors that evoke the warmth of an Italian family gathering. From hand-tossed pizzas baked in our traditional wood-fired oven to rich, slow-cooked ragu and delicate seafood preparations, every dish is a testament to our dedication to authentic Italian cuisine. We pride ourselves on offering a dining experience that transports you straight to the sun-drenched hills of Tuscany or the bustling streets of Naples.

14 Via Romana, Gastronomy District, Vittoria City, VC 54321

Open Daily: 11:00 AM - 10:00 PM

Antipasti (Starters)

Toasted rustic bread topped with fresh tomatoes, garlic, basil, and a drizzle of balsamic glaze.

Bruschetta Classica

Toasted artisan bread rubbed with garlic, topped with ripe diced tomatoes, fresh basil, extra virgin olive oil, and a hint of balsamic glaze. A refreshing start to any Italian meal.

$9.50

Golden-brown fried calamari rings served with a lemon wedge and marinara sauce.

Calamari Fritti

Tender calamari rings lightly dusted and fried to a perfect golden crisp. Served with our zesty marinara sauce and a fresh lemon wedge for a delightful tangy contrast.

$12.00

Primi (Pasta & Risotto)

Layers of rich Bolognese sauce, creamy bchamel, and tender pasta, baked to perfection.

Lasagna alla Bolognese

Our signature lasagna features tender sheets of pasta layered with a slow-simmered beef and pork ragu, rich bchamel sauce, and a generous topping of Parmesan and mozzarella cheese. Baked until golden and bubbly.

$18.00

Creamy Arborio rice cooked with wild mushrooms, white wine, and finished with Parmesan cheese.

Risotto ai Funghi Porcini

A creamy Arborio rice risotto infused with the earthy flavors of imported porcini mushrooms. Finished with white wine, fresh parsley, and a dusting of authentic Parmigiano-Reggiano.

$20.50

Classic Spaghetti Carbonara with guanciale, eggs, Pecorino Romano cheese, and black pepper.

Spaghetti Carbonara Tradizionale

An authentic Roman classic. Perfectly cooked spaghetti tossed with crispy guanciale (cured pork jowl), farm-fresh eggs, Pecorino Romano cheese, and freshly cracked black pepper. Simple, yet exquisite.

$17.50

Secondi (Main Courses)

Braised veal shanks cooked in a rich tomato and vegetable sauce, served with gremolata.

Osso Buco alla Milanese

Tender, slow-braised veal shanks cooked in a rich, aromatic sauce of white wine, vegetables, and tomatoes. Traditionally served with saffron risotto and finished with a vibrant gremolata (lemon zest, garlic, and parsley).

$28.00

Veal cutlets topped with prosciutto and sage, pan-seared in a white wine sauce.

Saltimbocca alla Romana

Thin veal cutlets topped with crispy prosciutto and fresh sage leaves, pan-seared in a delicate white wine and butter sauce. A true Roman delicacy that melts in your mouth.

$25.50

Pizze (Pizzas)

Classic Margherita pizza with San Marzano tomato sauce, fresh mozzarella, basil, and olive oil.

Pizza Margherita Verace

The queen of pizzas. Made with our homemade San Marzano tomato sauce, fresh mozzarella di bufala, fragrant basil leaves, and a drizzle of extra virgin olive oil. Simple, pure, and delicious.

$15.00

Spicy Diavola pizza with tomato sauce, mozzarella, spicy salami, and chili flakes.

Pizza Diavola

For those who love a kick! Topped with our rich tomato sauce, creamy mozzarella, spicy Italian salami, and a sprinkle of red chili flakes for an extra fiery experience.

$17.00

Four-cheese pizza with a blend of mozzarella, gorgonzola, fontina, and parmesan.

Pizza Quattro Formaggi

A cheesy delight featuring a harmonious blend of four Italian cheeses: mozzarella, gorgonzola, fontina, and Parmigiano-Reggiano. No tomato sauce, just pure cheesy bliss.

$18.50

Contorni (Sides)

Roasted potatoes seasoned with rosemary and sea salt.

Patate al Forno con Rosmarino

Crispy roasted potatoes seasoned with fresh rosemary, garlic, and sea salt. A perfect accompaniment to any main course.

$6.00

Fresh spinach sauted with garlic and olive oil.

Spinaci Saltati all'Aglio

Fresh spinach leaves gently sauted with slivered garlic and a touch of extra virgin olive oil. A healthy and flavorful green side.

$5.50

Dolci (Desserts)

Classic Tiramisu with coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa.

Tiramisù Classico

Our beloved Tiramisù features delicate ladyfingers soaked in rich espresso, layered with a creamy mascarpone cheese mixture, and dusted with fine cocoa powder. A truly indulgent finale.

$10.00

Silky smooth Panna Cotta topped with a berry coulis.

Panna Cotta con Frutti di Bosco

A light and silky smooth cooked cream dessert, infused with vanilla bean and served with a vibrant mixed berry coulis. A refreshing and elegant sweet treat.

$9.00

Bevande (Drinks)

Bottle of San Pellegrino sparkling natural mineral water.

San Pellegrino (500ml)

Sparkling natural mineral water from the Italian Alps. Crisp, refreshing, and perfect for any meal.

$3.50

Glass of sparkling Italian soda with a choice of flavors.

Italian Soda (Assorted Flavors)

A bubbly and refreshing choice. Available in classic Italian flavors like Limonata, Aranciata, and Chinotto.

$4.00

Your Order

Bruschetta Classica
1
$9.50
Pizza Margherita Verace
1
$15.00
Total: $24.50

Proceed to Checkout